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For the year 2021-22, the country exported spices worth US$ 4,102. .
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  • It is used to enhance the taste and flavour in many dishes especially in south Indian.
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  • Europe saw ginger for the first time in the 1st century when the ancient Romans traded with the India.
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    By 1000 BC China and India had a medical system based upon herbs.

  • Spices and herbs such as black pepper, cinnamon, turmeric, and cardamom have been used by Indians for thousands of years for both culinary and health purposes.
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  • Contrary to the common misconception, they are not the same as the Curry Powder, which is a mixture of many different spices.
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